The natural history of British insects: explaining them in their several states, with the periods of their transformations, their food, œconomy, &c. Together with the history of such minute insects as require investigation by the microscope. The w...

ebook version of The natural history of British insects: explaining them in their several states, with the periods of their transformations, their food, œconomy, &c. Together with the history of such minute insects as require investigation by the microscope. The whole illustrated by coloured figures, ... By E. Donovan. [pt.6]

The natural history of British insects: explaining them in their several states, with the periods of their transformations, their food, œconomy, &c. Together with the history of such minute insects as require investigation by the microscope. The whole illustrated by coloured figures, ... By E. Donovan. (Donovan, E. (Edward), 1768-1837.) 10v.,plates ; 8⁰. (London :) printed for the author, and for F. and C. Rivington,1792-1801.
Published in monthly numbers.
A further six volumes were published 1806-13.
Vol. 8 is "printed by D. Bye and H. Law" ; vols.9, 10 are "printed by Bye and Law".
Reproduction of original from the British Library.
English Short Title Catalog, ESTCT96891.
Electronic data. Farmington Hills, Mich. : Thomson Gale, 2003. Page image (PNG). Digitized image of the microfilm version produced in Woodbridge, CT by Research Publications, 1982-2002 (later known as Primary Source Microfilm, an imprint of the Gale Group).

Date Published: 30 March 2017
Keywords: ECCO, text, CC BY-SA
Cite: The natural history of British insects: explaining them in their several states, with the periods of their transformations, their food, œconomy, &c. Together with the history of such minute insects as require investigation by the microscope. The w... at https://llds.ling-phil.ox.ac.uk/llds/xmlui/handle/20.500.14106/4806 via https://dev.writersinspire.it.ox.ac.uk/content/natural-history-british-insects-explaining-them-their-several-states-periods-their-8. Published on 30 March 2017. Accessed on 08 May 2026.
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